🍎
Apple (Malus)
📍 4856 N Avers Ave, Chicago, IL 60625, USA
🗓 Season: August · September · October · November
🔍 When is it ripe?
Background skin colour shifts from green toward yellow; seeds turn brown when ripe. Fruit separates from the spur with a gentle upward twist. Aroma develops near the base. Wild Malus fruit is often small and tart — excellent for cider and jelly.
On private property but accessible from sidewalk. Large apples AND crabapples growing on the same tree! The crabapples look like tiny Gala apples and are sweet enough to eat raw.
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