🍎
European crabapple
📍 4809 W Windsor Rd, Champaign, IL 61822, USA
🗓 Season: September · October
🔍 When is it ripe?
Tiny, yellow-green to red fruit, intensely sour. Too astringent to eat raw but ideal for jelly and vinegar. Ripe when colour is fully developed and fruit gives slightly.
Taste better than most crabapples! Some of them are a bit beat up though.
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