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Blackcurrant · Common hazel · Raspberry · Redcurrant
📍 3 Imp. de la Reine des Prés, 56250 La Vraie-Croix, France
🗓 Season: July · August · September · June
🔍 When is it ripe?
Blackcurrant: Fully black, glossy berries hanging in strigs. Ripe when all berries on the strig are black. Tart but intensely flavoured — leave a few extra days for sweetness. Best for juice, jam, and cordial.
Common hazel: Husk browns and pulls back; nuts shake free. Gather daily from the ground before squirrels. Dry well before storing.
Raspberry: Deep red (or gold/yellow for golden varieties) and slides off the receptacle — the hollow centre is the tell. Does not pull: a ripe raspberry separates at a touch. Extremely fragile; use within hours of picking.
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