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Apple (Malus)
📍 75 Spring St, Almonte, ON K0A 1A0, Canada
🗓 Season: August · September · October · November
🔍 When is it ripe?
Background skin colour shifts from green toward yellow; seeds turn brown when ripe. Fruit separates from the spur with a gentle upward twist. Aroma develops near the base. Wild Malus fruit is often small and tart — excellent for cider and jelly.
Beside a gazebo shelter for staff to enjoy a shady break spot.
Tree variety is most likely "Yellow Transparent".
Fruit ready early August, is bright to pale yellow, bruises easily, but a nice crisp/brisk (a bit tart) apple snack, for an early variety.
Approx 30+ yrs old. On Hospital property, considered public accessible though.
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