🌳
Sassafras
📍 3209 Grape Bay, Doylestown, PA 18902, USA
🗓 Season: August · September
🔍 When is it ripe?
Dark blue-black berries on red stalks. Edible but rarely used. The bark and roots (root beer flavour) contain safrole — regulated. Young leaves can be dried and ground as filé powder for gumbo.
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