🌳
American persimmon · Pawpaw
📍 2380 Purvis To Baxterville Rd, Lumberton, MS 39455, USA
🗓 Season: October · November · December · August · September
🔍 When is it ripe?
American persimmon: Must be fully ripe (very soft, almost jelly-like) before eating. Harvest after first frost or when naturally falling. Dark orange to purple when ready. Rich, caramel-sweet flavour.
Pawpaw: Green skin turns slightly yellow and gives like a ripe avocado. Custard-like, mango-banana scented flesh inside. Falls at the slightest touch. Very short shelf life — refrigerate and eat within days. Found throughout eastern North America.
Ask at house for directions. Projected to start producing in 2027.
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