Now Forage

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Bitter orange

Bitter orange Public
🗓 Season: November · December · January · February
🔍 When is it ripe?
Turns fully orange when ripe. Flesh is very sour and seedy — not for fresh eating. Excellent for marmalade, liqueur (Cointreau), and fragrant peel. Harvest when colour is deep orange.
Two large Seville Orange trees located near 5th Ave...if you are into orange marmalade, this is a good place to start.
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