Now Forage

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Apple (Malus)

📍 51st Street & St. Lawrence, Chicago, IL 60615, USA
Apple (Malus) Public
🗓 Season: August · September · October · November
🔍 When is it ripe?
Background skin colour shifts from green toward yellow; seeds turn brown when ripe. Fruit separates from the spur with a gentle upward twist. Aroma develops near the base. Wild Malus fruit is often small and tart — excellent for cider and jelly.
There are at least 2 green apple trees in this cluster along the fence line of the youth farm. I was told the apples stay kinda small, and I'm not sure of the variety. They have little signs encouraging people to pick the fruit. Trees are on public park land, rumored to be donated by the Obamas through fruit tree foundation -- free for all to enjoy!
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