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Apple (Malus)
🗓 Season: August · September · October · November
🔍 When is it ripe?
Background skin colour shifts from green toward yellow; seeds turn brown when ripe. Fruit separates from the spur with a gentle upward twist. Aroma develops near the base. Wild Malus fruit is often small and tart — excellent for cider and jelly.
A lovely old apple tree that the owner allows me to collect windfalls from the sidewalk and strip of grass near the road. Unsure of type, but sweet & soft like a "Red Delicious" but rounded like more classic Gala/etc.
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