🍎
European crabapple
📍 506 W Ionia Ave, Bay City, MI 48706, USA
🗓 Season: September · October
🔍 When is it ripe?
Tiny, yellow-green to red fruit, intensely sour. Too astringent to eat raw but ideal for jelly and vinegar. Ripe when colour is fully developed and fruit gives slightly.
At the end of the fence, overhanging a driveway and the sidewalk
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