Now Forage

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Black walnut

📍 143 Bates Ave, St Paul, MN 55106, USA
Black walnut Public
🗓 Season: September · October
🔍 When is it ripe?
Harvest when the green husk turns yellow-green and the nut falls naturally or can be shaken loose. Wear gloves — the husk stains permanently. Remove husk immediately, then cure nuts in a cool, airy place for 2–3 weeks before cracking. Intensely flavoured.
A very large Black Walnut in the boulevard on E Short St. near the corner of Bates and Short. Beautiful tree.
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