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American plum · Date-plum · Plum · Stone fruit
📍 11 I St SW, Washington, DC 20024, USA
🗓 Season: August · September
🔍 When is it ripe?
American plum: Red to yellow, about 2 cm across. Tart-sweet when ripe; flesh softens and the fruit falls readily. Good raw or cooked. Watch for early drop — often ready by mid-August.
Plum: Colour fully develops (purple, red, or yellow by variety) and a waxy bloom appears on the skin. Softens slightly at the tip. Taste-test for sweetness — European plums are better slightly soft; Japanese types can be harvested firmer.
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