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Apple (Malus)
🗓 Season: August · September · October · November
🔍 When is it ripe?
Background skin colour shifts from green toward yellow; seeds turn brown when ripe. Fruit separates from the spur with a gentle upward twist. Aroma develops near the base. Wild Malus fruit is often small and tart — excellent for cider and jelly.
Three different crabapples loaded with fruit outside the Notre Dame Federal Credit Union. No permission to pick, but seems worth asking. The largest of them is a gorgeous candy-apple red with largish fruits, but they are going mushy already. Such a pity, because they would have made nice, nice jelly. Probably not the best spot given that they're near a busy street and in the bank parking lot, but I told the manager about this site and am hoping they see the coolness of partiicipating.
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