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Chestnut
📍 44 Les Pâtis, 17770 Saint-Hilaire-de-Villefranche, France
🗓 Season: September · October
🔍 When is it ripe?
Spiny green burs split open to reveal 2–3 shiny brown chestnuts. Gather from the ground after they fall. Must be cooked (roasted, boiled, or ground into flour) — toxic raw in large quantities. Peel the papery inner skin after cooking.
Nombreux châtaigniers au milieu d'un bois, cueillette possible depuis la route (Les Pâtis) et le chemin blanc
Nombreux autres châtaigniers sur la route "Les Pâtis" direction sud-ouest / Saintes vers la D230
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