🌳
Wild garlic
📍 25B High St, Neston CH64 9TZ, UK
🗓 Season: March · April · May
🔍 When is it ripe?
Star-shaped white flowers and glossy, oval leaves appearing in March–May. Harvest leaves before the flowers open for best flavour. Strong garlic smell confirms identification — do not confuse with toxic lily of the valley (no garlic smell). Bulbs, leaves, and flowers all edible.
Along the side of the graveyard. The flowers have started blooming meaning the leaves wont be as strong in flavour.
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