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Apple (Malus)
🗓 Season: August · September · October · November
🔍 When is it ripe?
Background skin colour shifts from green toward yellow; seeds turn brown when ripe. Fruit separates from the spur with a gentle upward twist. Aroma develops near the base. Wild Malus fruit is often small and tart — excellent for cider and jelly.
Apples are falling, owner is elderly and unable to use them. Please come get them, but only from the tree by the front ditch and driveway. Please don't go in the backyard.
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