Now Forage

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Chestnut

Chestnut Public
🗓 Season: September · October
🔍 When is it ripe?
Spiny green burs split open to reveal 2–3 shiny brown chestnuts. Gather from the ground after they fall. Must be cooked (roasted, boiled, or ground into flour) — toxic raw in large quantities. Peel the papery inner skin after cooking.
Several Chestnut trees(unsure exact species) growing along Summit between Seneca and University street in Capitol Hill! the trees are heavy producers, and I have never seen anyone collect from them!
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