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Apple (Malus)
🗓 Season: August · September · October · November
🔍 When is it ripe?
Background skin colour shifts from green toward yellow; seeds turn brown when ripe. Fruit separates from the spur with a gentle upward twist. Aroma develops near the base. Wild Malus fruit is often small and tart — excellent for cider and jelly.
two apple trees on the right hand side of the road as you go up the hill. one is large and watery and the other is smaller with a slightly sweeter flavor. property is all pine trees with no home in sight.
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