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Almond · Apricot · Orchard
📍 11 Av. Blaise Pascal, 63170 Aubière, France
🗓 Season: July · August · September · June
🔍 When is it ripe?
Almond: The green outer hull splits and pulls back, revealing the hard shell. Harvest when at least 75% of hulls have split. Spread in sun to dry for 1–2 weeks, turning daily, until kernels rattle inside. Eat immediately or store in shells.
Apricot: Golden-orange colour all over; red blush is fine but green means unripe. Gives slightly under thumb pressure and separates cleanly from the pit. Sweet, floral aroma. Short window — harvest daily once they start colouring.
Verger conservatoire des Cézeaux, contenant de nombreuses variétés locales d'abricotiers et d'amandiers.
Les arbres sont assez jeunes (en 2020) et la plupart produisent pas ou peu de fruits.
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